A C C O L A D E S


2006 SANTE MAGAZINE GRAND AWARD
Flying Fish named the 2006 Culinary Hospitality Restaurant of the Year!
Out of hundreds of amazing restaurants Flying Fish was named 2006 restaurant of the year for its commitment to cuisine, service and sustainabilty by the only peer judged restaurant program in North Amerca.

2006 BEST OF CITYSEARCH
Flying Fish selected BEST SEAFOOD IN SEATTLE by the editors of
City Search.

2005-WHERE Magazine Traveler's Choice Award
Flying Fish Best Seafood

Winner 1999 James Beard Award
-Best Chef Northwest and Hawaii

2001 Robert Mondavi Culinary Award of Excellence
Chef Chrisitne Keff is only the second chef in Washington
state to be honored in the history of the award.

2000-2004 Wine Spectator Award of Excellence
Flying Fish has been honored by Wine Spectator for the last four years for having one of the most outstanding wine lists in the world.

2004 Organic Style Magazine Green Cuisine Award
Flying Fish named one of the top twenty green cuisine
restaurants in the country for its commitment to organic
produce and sustainable seafood.

2003 Washington Wine Commission-Wine First Award
The Flying Fish wine list was selected for it’s inclusion of so many fine Washington wines and it’s commitment to the local wine industry