Summer is the perfect time to entertain outdoors,join Chef Christine Keff as she guides you through the garden party season with recipes, beverage ideas and tips for your perfect party large or small. We’ll be making Ahi Tuna Poke Cones, Pork Belly Watermelon Salad and Whole Grilled Salmon.
Classes are $55 and include a three-course lunch with paired wine. For reservations: 206.728.8595